Pansit Bato
Pansit Bato
The Pancit Bato is a type of noodles that originated from Bato, a barangay from the province of Camarines Sur. The process of cooking this pancit is similar to how pancit canton is cooked. The only difference is the ingredients. The pansit bato is cooked with fresh shrimps and petchay. It is usually eaten with rice or hot pandesal.
Related
Log-log Kinalas
Putong Bigas
Ibos (Sticky Rice)
